Keto Chili Recipe | EASY Low Carb No Bean Chili Recipe

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner and lower in calories.

cheddar cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor without dairy.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is lower in fat and adds creaminess.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: tomato paste

Fresh tomatoes can be used for a fresher taste.

Start by cooking the bacon in a microwave bacon cooker until crispy; save the bacon grease.

Cube the thin pork chops into small pieces.

Cut the beef little smokies in half lengthwise and then cut those halves in half again.

Chop the Vidalia onion and mini sweet peppers using a slap chopper.

Measure out all the spices and combine them in a bowl.

Turn on the Dutch oven to medium heat and add the combined spices to dry roast for about one minute until fragrant.

Add a tiny bit of olive oil to the spices in the Dutch oven.

Add the ground beef, ground sirloin, and sweet Italian sausage to the Dutch oven; cook until browned, breaking it apart with a spoon.

Once the meat is browned, stir in the cooked bacon and bacon grease.

Add the chopped vegetables (onion and mini sweet peppers) to the meat mixture and sauté until softened.

Stir in the crushed tomatoes, tomato sauce, fire roasted diced tomatoes, and stewed tomatoes.

Add the beef better than bullion or vegetable broth to the mixture.

Stir in the jalapeño slices or diced pickled jalapeños.

Season with pink Himalayan salt and ground black pepper to taste.

Bring the chili to a simmer, then reduce heat to low and let it cook for at least 30 minutes, stirring occasionally.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary