Cheesecake fredda alla RICOTTA senza gelatina

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: mascarpone

Cottage cheese reduces calories while maintaining creaminess.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: soft cheese

Greek yogurt lowers fat content while adding tang.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with a unique flavor.

graham cracker crumbs

💰Cheaper: digestive biscuits

Digestive biscuits are often more accessible.

Prepare the base by crushing the dry biscuits and mixing them with melted butter.

Press the biscuit mixture into the bottom of a 22/24 cm springform pan to form the crust.

In a bowl, combine ricotta, cream cheese, fresh cream, sugar, and vanilla extract until smooth.

Pour the ricotta mixture over the biscuit base and smooth the top.

Chill in the refrigerator until set.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens