Aloo Wrap Recipe | Chatpata Aloo Roll Recipe | Leftover Roti Recipe | Wrap Recipe

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: none

Sweet potatoes add a nutritious twist.

flour

🥗Healthier: whole wheat flour

💰Cheaper: none

Whole wheat flour increases fiber content.

green chutney

🥗Healthier: yogurt sauce

💰Cheaper: none

Yogurt sauce offers a creamy, tangy alternative.

chaat masala

🥗Healthier: homemade spice mix

💰Cheaper: none

Homemade mix can reduce sodium and additives.

In a mixing bowl, combine boiled and mashed potatoes with red chili powder, garam masala, salt, turmeric powder, oil, cumin seeds, asafoetida, finely chopped green chilies, chopped onions, green peas, dry mango powder, and fresh chopped coriander leaves.

Mix the ingredients well to form a filling.

Take the leftover rotis and place a spoonful of the potato filling in the center.

Fold the roti to form a wrap, sealing the edges.

Heat a pan over medium heat and place the wrapped rotis on it.

Cook until golden brown on both sides, about 2-3 minutes per side.

Serve hot with mayonnaise and tomato ketchup.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens