Danish Xmas Dessert: Risalamande / Traditional Danish Christmas Recipe - Recipe # 193

almonds

🥗Healthier: sunflower seeds

💰Cheaper: chopped peanuts

Sunflower seeds provide a nut-free option and are generally more affordable.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: heavy cream

Coconut cream offers a dairy-free alternative with a similar texture.

Soak almonds in boiling water to remove skins.

Chop almonds into pieces, keeping one whole for the present lottery.

Mix sugar with vanilla beans to create vanilla sugar.

Whip cream until it becomes whipped cream.

Prepare rice porridge with porridge rice, milk, and a bit of salt in advance and let it cool.

Add chopped almonds, vanilla sugar, and more sugar to the cooled rice porridge.

Fold in whipped cream to the rice porridge until fluffy, adjusting to desired texture.

Place a whole almond in the dessert for the lucky one at Christmas Eve.

Serve with hot cherry sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens