Easy Keto Bread with Almond Flour | Simple Low-Carb Baking

almond flour

🥗Healthier: coconut flour

💰Cheaper: sunflower seed flour

Coconut flour is lower in calories, while sunflower seed flour is often more affordable.

Preheat the oven to 350°F (175°C) and grease a loaf pan.

In a bowl, combine almond flour, coconut flour, ground flax seed, chia seeds, baking powder, and salt.

In another bowl, whisk together eggs, melted butter or coconut oil, almond milk, and apple cider vinegar.

Gradually mix the wet ingredients into the dry ingredients until well combined.

Transfer the batter into the prepared loaf pan, spreading it out evenly.

Bake for 45 to 50 minutes or until the bread is golden brown and a toothpick inserted into the center comes out clean.

Allow the bread to cool in the pan before slicing.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens