Naans au fromage

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

green chilies

🥗Healthier: jalapeños

💰Cheaper: bell peppers

Jalapeños provide heat, while bell peppers offer sweetness.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds healthy fats, while margarine is often less expensive.

In a bowl, combine the dried baker’s yeast with warm milk and let it activate.

In another bowl, mix the flour, salt, chemical yeast, and baking soda.

Add the activated yeast mixture and oil to the dry ingredients and knead until a dough forms.

Let the dough rise until it doubles in size.

Divide the dough into portions and roll out each portion into a flat round.

Place cheese in the center of each round and fold to enclose the cheese.

Cook the naans on a hot surface or in a pan until golden brown on both sides.

Cooking Techniques

Spice Level:

Allergens