CRAZY Serbian Food Tour in Novi Sad, Serbia - TERMINATOR Index Sandwich + LEGENDARY Burek in Serbia

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese provides a similar texture with fewer calories.

phyllo dough

🥗Healthier: whole wheat pastry dough

💰Cheaper: homemade dough

Whole wheat adds fiber, while homemade can reduce costs.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is often cheaper.

Visit a kitchen where burek is being made traditionally with charcoal.

Observe the cooking process where the burek is cooked from the top using heated lids over charcoal, not from underneath.

See the different types of burek available, including meat and cheese, and a modern chicken version.

Watch as yogurt is poured over the hot burek before serving, rather than served on the side.

Taste the beef burek and note the flavor of the well-spiced beef and onions, along with the yogurt's sourness.

Taste the chicken burek and describe its savory flavor and grilled chicken taste due to the cooking method.

Taste the cheese burek, noting the creamy, salty cheese and how it pairs with the yogurt.

Try the chili sauce served with the burek, describing its spiciness and how it enhances the meal.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens