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Coriander Rice l Quick Lunch Box Recipe l కొత్తిమీర రైస్ l How To Make Easy Coriander Rice in Telugu

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SRITEJU'S KITCHEN
SRITEJU'S KITCHEN
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Recipe Information

Recipe Available
Video-Specific Recipe

Coriander Rice

Cultural Context

Coriander Rice, or Dhania Rice, hails from India, where coriander is a staple herb in many dishes. This fragrant rice dish celebrates the fresh, aromatic qualities of coriander, often served alongside curries or grilled meats. It's a popular choice for quick meals, showcasing how simple ingredients can create delightful flavors. Today, variations of coriander rice can be found in many cuisines around the world, adapted to local tastes and ingredients.

IndianINmain
30 min
easy
4 servings
Servings4
2 cups rice
1 cup fresh coriander
1 medium onion
1 green chili
1 tablespoon ginger
2 cloves garlic
1 teaspoon cumin seeds
2 tablespoons oil
1 teaspoon salt
4 cups water
2 tablespoons lemon juice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

fresh coriander

🥗Healthier: parsley

💰Cheaper: dried coriander

Parsley offers a similar flavor with fewer calories, while dried coriander is more economical.

green chili

🥗Healthier: bell pepper

💰Cheaper: jalapeño

Bell pepper adds sweetness without heat, while jalapeño is often less expensive.

onion

🥗Healthier: shallots

💰Cheaper: leeks

Shallots provide a milder taste, while leeks can be more affordable.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds a unique flavor, while vegetable oil is often cheaper.

1

Rinse rice under cold water until water runs clear.

2

Soak rice in water for 20-30 minutes, then drain.

3

Heat oil in a pot over medium heat until shimmering.

4

Add cumin seeds and sauté until fragrant, about 1 minute.

5

Add chopped onions and cook until translucent, about 3-4 minutes.

6

Stir in minced ginger, garlic, and green chili; cook for 1-2 minutes.

7

Add drained rice and sauté for 2-3 minutes, coating with oil.

8

Pour in water and add salt; bring to a boil.

9

Reduce heat to low, cover, and simmer until rice is cooked, about 15-20 minutes.

10

Remove from heat and let sit, covered, for 5 minutes.

11

Fluff rice with a fork and stir in chopped coriander and lemon juice.

Cooking Techniques

sautéingboiling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianvegan

Also Known As

Dhania RiceCilantro Rice

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