delicious all-purpose stir fry sauce you need to try asap

soy sauce

🥗Healthier: tamari

💰Cheaper: salt water

Tamari is gluten-free, while salt water is a basic alternative.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil provides a healthier fat option.

rice vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a similar tang with added health benefits.

hoisin sauce

🥗Healthier: plum sauce

💰Cheaper: soy sauce + sugar

Plum sauce is a lower-calorie alternative.

Grate 2 garlic cloves into a jar using a grater.

To remove the garlic smell from fingers, rub them on stainless steel, such as a KitchenAid mixer bowl.

Grate about 2 inches of ginger, optionally peeling it first.

Add 1 teaspoon of sesame oil to the jar.

Pour in 2 tablespoons of rice vinegar.

Add 1 cup of soy sauce to the mixture.

Incorporate 2 tablespoons of brown sugar.

Add 1 tablespoon of cornstarch to the mix.

Shake the jar tightly to combine all ingredients.

Pour in 1/2 cup of water and mix again.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens