Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

KNEADERS OVERNIGHT FRENCH TOAST | Christmas Baking Tutorial | *How Ines Rolls*

Login to Save
2.4K views👍 126
*How Ines Rolls*
*How Ines Rolls*
7 recipes on Enhanced Recipes
Follow *How Ines Rolls* to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

French Toast

Cultural Context

French toast, known as 'pain perdu' in France, translates to 'lost bread,' referring to the use of stale bread. This dish has roots in ancient times, with variations found in many cultures. It is often enjoyed as a breakfast or brunch item, celebrated for its simplicity and versatility.

FrenchFRbreakfast
15 min
easy
2 servings
Servings4
1 tablespoon butter (for greasing the pan)
6 slices cinnamon swirl bread (or challah bread)
8 eggs
1 tablespoon brown sugar
1 tablespoon vanilla extract
milk (quantity not specified)
salt (quantity not specified)
1 tablespoon butter (for topping)

bread

🥗Healthier: whole grain bread

💰Cheaper: stale bread

Whole grain bread is more nutritious; stale bread reduces waste.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories; water is a budget-friendly option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener; brown sugar is often cheaper.

1

Spread 1 tablespoon of butter all over the pan.

2

Cut 6 slices of cinnamon swirl bread (or use a chunky bread like challah).

3

Fill the pan with the bread slices, squishing them to fill all gaps.

4

In a bowl, whisk together 8 eggs until well blended.

5

Add 1 tablespoon of brown sugar, 1 tablespoon of vanilla extract, and a pinch of salt to the eggs.

6

Pour in milk (quantity not specified) and mix well.

7

Carefully pour the egg mixture evenly over the bread in the pan.

8

Cover the pan and refrigerate overnight.

9

The next morning, take the pan out of the fridge and cut 1 tablespoon of butter into small dots to sprinkle on top of the bread.

10

Bake in the oven at 350 degrees Fahrenheit for 45 to 50 minutes.

Cooking Techniques

whiskingfrying

Equipment Needed

panbowlwhisk

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

Pain PerduEggy Bread
Local Name: Pain Perdu

More French Toast Videos

(24 videos)

Similar French Videos

(24 videos)

Similar Recipes From Other Cuisines

(21 videos)