How to Make the Best Smoked Chicken Soup | Sancocho de Gallina Made from Scratch on a Wood Stove

hen

🥗Healthier: chicken breast

💰Cheaper: chicken thighs

Chicken breast is leaner, while thighs are more economical.

yuca

🥗Healthier: cauliflower

💰Cheaper: potatoes

Cauliflower is lower in carbs, while potatoes are more accessible.

plantains

🥗Healthier: zucchini

💰Cheaper: bananas

Zucchini is lower in calories, while bananas are easy to find.

cilantro

🥗Healthier: parsley

💰Cheaper: green onions

Parsley provides a similar flavor profile, while green onions are budget-friendly.

Prepare the fresh chicken (preferably smoked or free-range).

Cook the chicken with root vegetables and herbs over a wood fire stove.

Add yuca, potatoes, and carrots to the pot.

Incorporate cilantro, garlic, and onions for flavor.

Add corn and plantains for additional taste.

Simmer the soup to allow the flavors to meld.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary