RESEP DAN CARA MEMBUAT UDANG RAINBOW BOWL - POKE BOWL | HOW TO MAKE SHRIMP POKE BOWL

Cook the rice according to package instructions.

In a bowl, combine the shrimp with smoked paprika, lemon juice, salt, and pepper, then cook the shrimp until they are pink and opaque.

Prepare the vegetables: cut the avocado into cubes, slice the radish, cucumber, and red cabbage thinly, and cook the corn if not already cooked.

In a separate bowl, mix the ingredients for the sesame sauce: soy sauce, toasted sesame seeds, sesame oil, apple cider vinegar, and mayonnaise.

Assemble the poke bowl by placing rice at the bottom, followed by the cooked shrimp, vegetables, and drizzle with sesame sauce.

Spice Level:

Dietary