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Cucumber and Dill Sandwich with Cream Cheese Spread | Sanjeev Kapoor Khazana

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Sanjeev Kapoor Khazana
Sanjeev Kapoor Khazana
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Recipe Information

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Video-Specific Recipe

Cucumber and Dill Sandwich with Cream Cheese Spread

XXINappetizer
15 min
easy
4 servings
Servings4
2 large cucumbers, peeled and sliced
1 tablespoon chopped fresh dill
1 cup Philadelphia cheese
8 brown bread slices
5-6 fresh basil leaves, shredded
Crushed black peppercorns to taste
Salt to taste
1 teaspoon lemon juice
1 tablespoon extra virgin olive oil
4-5 Iceberg lettuce leaves, shredded
4-5 lollo rosso lettuce leaves, shredded
1

Take Philadelphia cheese in a bowl. Add basil, crushed peppercorns, salt and lemon juice and mix well.

2

Take cucumber slices in another bowl. Add dill, salt, crushed peppercorns and olive oil and mix well.

3

Spread a portion of the cheese mixture onto 4 bread slices. Top with iceberg lettuce, lollo rosso lettuce and 8-9 cucumber slices and cover with remaining 4 bread slices.

4

Discard edges, cut into rectangles and serve immediately.

Equipment Needed

Wonderchef Kitchenware

Spice Level:

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