How to make Mie Goreng in Bali #bali , #miegoreng

tofu

🥗Healthier: tempeh

💰Cheaper: firm tofu

Tempeh adds protein and is a staple in Indonesian cuisine.

shrimp

🥗Healthier: chicken breast

💰Cheaper: canned tuna

Canned tuna is economical and provides a similar texture.

Add pork to the pan and cook until browned.

Add chopped cabbage to the pan and cook until slightly softened.

Add noodles to the pan and stir to combine with pork and cabbage.

Pour in sweet soy sauce and ketchup manise; stir to mix well.

Add coriander and salt to taste.

Sprinkle mushroom broth powder into the mixture and stir until well combined.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens