Grilled Pineapple recipe | BBQ Nation Style I Sweet & Spicy I Juicy & Tasty I Little Things To Share

Preheat the grill to medium-high heat.

Peel and core the pineapple, then slice it into rings.

In a small bowl, mix brown sugar, cinnamon, and a pinch of salt.

Brush the pineapple rings with melted butter and lime juice.

Sprinkle the brown sugar mixture evenly over both sides of the pineapple rings.

Place the pineapple rings on the grill and cook for 3-4 minutes per side, until caramelized.

Remove the pineapple from the grill and let it cool slightly.

Drizzle with vanilla extract and garnish with fresh mint leaves before serving.

Equipment Needed

Dietary

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