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How to make plantain/The Best Plantain Chips Ever

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MyLifeAsLoveline
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Recipe Information

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Video-Specific Recipe

Plantain Chips

Cultural Context

Plantain chips are a popular snack in Nigeria, often enjoyed as a crunchy accompaniment to meals or as a standalone treat. They reflect the versatility of plantains in Nigerian cuisine, where they are used in various forms—from savory dishes to snacks. Today, plantain chips have gained global popularity, often found in health food stores and enjoyed as a gluten-free alternative to potato chips.

NigerianNGsnack
20 min
easy
6 servings
Servings4
4 healthy green plantains
salt
water

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds flavor and is healthier, while canola oil is more budget-friendly.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity, while vinegar is often less expensive.

1

Wash the plantains before use.

2

Use a potato peeler to peel the plantains.

3

Prepare to fry the plantains.

Cooking Techniques

slicingfrying

Equipment Needed

potato peeler

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free

Also Known As

Chin ChinDodo Chips

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