Mie Goreng | Indonesian Chef Demo in Bali | Quick Recipe

egg noodles

🥗Healthier: whole wheat noodles

💰Cheaper: instant noodles

Whole wheat noodles add fiber, while instant noodles are often more affordable.

shrimp

🥗Healthier: chicken breast

💰Cheaper: canned tuna

Chicken breast is leaner, while canned tuna is budget-friendly.

fried shallots

🥗Healthier: crispy onions

💰Cheaper: onion powder

Crispy onions provide crunch without frying, while onion powder is cost-effective.

sweet soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: regular soy sauce

Low-sodium soy sauce reduces salt intake, while regular soy sauce is widely available.

Use 40 spoons of chopped garlic for seasoning.

Add oyster sauce, sweet soy sauce, soy sauce, sesame oil, piece gravy, and rice wine to the mixture.

Include shrimp and chicken as the meats; you can change which one you want.

Season with white pepper, chicken powder, and salt.

Use butter for the oil.

Add fried onion for flavor.

Prepare egg noodles and add them to the mix.

Include red chili for color.

Add carrot and chai sim or pork chai, along with white cabbage.

Cooking Techniques

Spice Level:

Allergens