Street Style Spicy CHATPATE Recipe | लोक प्रिय अमिलो पिरो चटपटे घरमै यसरी बनाउनुस | Nepali Style
Recipe Information
Spicy Chatpate
Cultural Context
Originating from Nepal, Spicy Chatpate is a beloved street food, often enjoyed as a quick snack or during social gatherings. This dish showcases the vibrant flavors of Nepali cuisine, combining textures and spices that create a delightful experience. Today, Chatpate is popular not only in Nepal but also among the Nepali diaspora worldwide, often customized with local ingredients.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
puffed rice
🥗Healthier: quinoa
💰Cheaper: cornflakes
Quinoa adds protein while cornflakes provide a crunchy texture.
fried lentils
🥗Healthier: baked lentils
💰Cheaper: toasted chickpeas
Baked lentils reduce oil content, while toasted chickpeas are budget-friendly.
green chilies
🥗Healthier: jalapeños
💰Cheaper: bell peppers
Jalapeños maintain heat, while bell peppers offer sweetness.
boiled potatoes
🥗Healthier: sweet potatoes
💰Cheaper: carrots
Sweet potatoes add nutrients, and carrots are often less expensive.
Boil potatoes until tender, then peel and dice them.
Chop onions and tomatoes finely.
Slice green chilies and chop coriander leaves.
In a large bowl, combine puffed rice, diced potatoes, onions, tomatoes, and green chilies.
Add fried lentils and peanuts to the mixture.
Drizzle with lemon juice and a splash of oil.
Season with spices and salt to taste.
Mix everything gently until well combined.
Serve immediately for the best crunch.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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