🍪🍪Perfect Chocolate Chip Cookies Recipe @CookBakeMunch

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine can be more budget-friendly.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate has less sugar and more antioxidants, while chocolate chunks can be less expensive.

Microwave the butter for 10-15 seconds.

Beat the light brown sugar and butter well until light and creamy.

Combine the egg and vanilla essence, mixing well.

Add baking powder and combine.

Gradually add plain flour to form a very soft dough.

Mix in the white chocolate chips and milk chocolate chips until just combined, reserving some chocolate chips to add later.

Scoop the dough onto a baking sheet, leaving space between each scoop.

Add the reserved chocolate chips on top of the dough.

Bake in a preheated oven at 180C/350F/Gas mark 4 for 15-18 minutes.

Let the cookies cool completely before serving.

Cooking Techniques

Equipment Needed

Allergens