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How to Make Classic Chocolate Chip Cookies Recipe

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Crochet Jewel
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Recipe Information

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Video-Specific Recipe

Chocolate Chip Cookies

Cultural Context

Chocolate chip cookies are a quintessential American treat, invented in the 1930s by Ruth Wakefield. They have become a beloved dessert worldwide, often associated with home baking and comfort food. Their popularity has led to numerous variations, including different types of chocolate and add-ins like nuts or dried fruit.

AmericanUSdessert
45 min
easy
24 servings
Servings4
4 ounces melted butter
3/4 cup brown sugar
1/4 cup egg beaters or 1 large egg
1 teaspoon vanilla extract
1 1/4 cups flour
1/4 teaspoon salt
1 cup chocolate chips

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine can be more budget-friendly.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate has less sugar and more antioxidants, while chocolate chunks can be less expensive.

1

Melt 1 stick of butter (4 ounces).

2

In a bowl, combine melted butter and 3/4 cup brown sugar and mix with a mixer.

3

Add 1/4 cup of egg beaters or 1 large egg and mix again.

4

Stir in 1 teaspoon of vanilla extract and mix.

5

Add 1 1/4 cups of flour and 1/4 teaspoon of salt and mix until combined.

6

Fold in 1 cup of chocolate chips with a spoon.

7

Preheat the oven to 350°F.

8

Drop spoonfuls of dough onto ungreased baking sheets.

9

Bake for 8 to 12 minutes.

Cooking Techniques

mixingbaking

Equipment Needed

mixerbowlspoonbaking sheetsoven

Allergens

glutendairyeggs

Also Known As

Choco Chip CookiesCC Cookies

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