How To Make Chocolate Chip Cookies Recipes-Baking Comfort Food

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine can be more budget-friendly.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate has less sugar and more antioxidants, while chocolate chunks can be less expensive.

In a large bowl, add room temperature unsalted butter, white sugar, and dark brown sugar.

Mix until combined.

Add vanilla, baking soda mixed with water, kosher salt, and flour to the mixture.

When the flour is just about mixed, add semi-sweet chocolate chips.

Let the cookie dough set for 30 minutes.

Bake the chocolate chip cookies at 325°F for 15 to 17 minutes.

Transfer the cookies to a cooling rack.

Cooking Techniques

Equipment Needed

Dietary

Allergens