How To Make Perfect Chocolate Chip Cookies | Best chocolate chip cookies Recipe

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine can be more budget-friendly.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate has less sugar and more antioxidants, while chocolate chunks can be less expensive.

Preheat the oven to 180°C (350°F).

In a bowl, whisk together the all-purpose flour and baking soda.

In another bowl, cream together the butter, brown sugar, and white sugar until smooth.

Beat in the vanilla flavour and egg.

Gradually blend in the dry ingredients until just combined.

Fold in the chocolate chips.

Drop spoonfuls of dough onto ungreased baking sheets.

Bake for 7-10 minutes or until edges are golden.

Remove from oven and let cool on sheets for a few minutes.

Cooking Techniques

Allergens