SHRIMP EGG SALAD RECIPE #shrimplover # eggsalad #saladlover #yummyfood

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

shrimp

🥗Healthier: chicken

💰Cheaper: canned tuna

Chicken is leaner and canned tuna is often less expensive.

dill

🥗Healthier: parsley

💰Cheaper: thyme

Parsley and thyme are more commonly available and less expensive.

Introduce the ingredients for the shrimp egg salad.

Use 375 grams of mayonnaise and a little bit of aromat.

Use 800 grams of shrimp, which is two packs of 400 grams each.

Boil 12 to 14 eggs, depending on preference; currently boiling 6 eggs and preparing to boil another 6.

Add the shrimp to the mixture after draining the water to avoid wetness.

Taste the mixture and adjust seasoning with more aromat or garlic powder as needed.

Prepare the bread by cutting it into small pieces for serving.

Layer the shrimp and egg salad on the bread to create a 'bread cake'.

Decorate the salad with cucumber, red and yellow peppers, grapes, and cherry tomatoes for presentation.

Finish the recipe by adding a mayonnaise frosting on top of the salad.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens