How to Make Serbia Oblande Cookies

hazelnuts

🥗Healthier: almonds

💰Cheaper: peanuts

Almonds are lower in fat, while peanuts are more economical.

dark chocolate

🥗Healthier: dark chocolate with stevia

💰Cheaper: semi-sweet chocolate

Stevia reduces sugar, while semi-sweet chocolate is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free, while margarine can be cheaper.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds flavor, while brown sugar is often less costly.

Start with one wafer and spread the filling across it.

Melt 250 grams of sugar in 1 cup of milk on high heat until dissolved.

Add 170 grams of butter to the mixture.

Add 200 grams of cooking chocolate and stir until melted.

Add the entire box of 300 grams of plasma (graham cracker crumbs) to the mixture and turn off the heat.

Spread the filling evenly on the first wafer and top with another wafer.

Repeat the process for additional layers, pressing down gently.

Place weights (like pans and sealed bottles) on top to help the layers set.

Let the assembled wafers sit for an hour or more to set.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens