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Upgrade your breakfast game with this french toast recipe. |EASYMEALSWITHMIDE| breakfast

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Easymeals withmide
Easymeals withmide
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Recipe Information

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Video-Specific Recipe

French Toast

Cultural Context

French toast, known as 'pain perdu' in France, translates to 'lost bread,' referring to the use of stale bread. This dish has roots in ancient times, with variations found in many cultures. It is often enjoyed as a breakfast or brunch item, celebrated for its simplicity and versatility.

FrenchFRbreakfast
15 min
easy
2 servings
Servings4
3 eggs
milk
sugar
vanilla extract
cinnamon
Gigi bread
butter
homemade maple syrup
homemade powdered sugar

bread

🥗Healthier: whole grain bread

💰Cheaper: stale bread

Whole grain bread is more nutritious; stale bread reduces waste.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories; water is a budget-friendly option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener; brown sugar is often cheaper.

1

Crack 3 eggs into a bowl.

2

Add milk, sugar, vanilla extract, and cinnamon to the eggs.

3

Mix the ingredients together.

4

Divide Gigi bread into 6 parts.

5

Dip the bread into the egg mixture, coating it.

6

Repeat dipping until all bread is coated.

7

Coat the pan with butter.

8

Toast the bread on both sides until finished.

9

Serve with homemade maple syrup and powdered sugar, or with strawberries, grapes, or bananas.

Cooking Techniques

whiskingfrying

Equipment Needed

bowlpan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

Pain PerduEggy Bread
Local Name: Pain Perdu

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