Low Carb Salmon Stuffed Avocado | HIITBURN Carb Cycling Recipes

cooked salmon

🥗Healthier: canned salmon

💰Cheaper: canned tuna

Canned salmon is often more affordable and still nutritious.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is usually less expensive and can be used in dressings.

Preheat the oven to 400 degrees F.

Place the salmon fillets on a baking tray lined with parchment paper.

Drizzle with melted ghee or coconut oil, season with salt, pepper, and fresh lemon juice.

Place in the oven and bake for 20-25 minutes.

Let it cool for 5-10 minutes.

Using a fork, shred the salmon fillets and discard the skin.

Mix shredded salmon with onion, greek yogurt, and dill.

Squeeze more lemon juice and season with salt and pepper to taste.

Scoop the middle of the avocado out and cut the scooped avocado into small pieces.

Place the chopped avocado into the bowl with salmon and mix until well combined.

Fill each avocado with the salmon & avocado mixture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens