The Best most Tasty Steak and Shrimp | Surf and Turf Recipe will have you hooked like me.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while maintaining flavor.

steak

🥗Healthier: chicken breast

💰Cheaper: pork chops

Chicken breast is lower in fat and cost-effective.

shrimp

🥗Healthier: scallops

💰Cheaper: canned tuna

Canned tuna is a budget-friendly protein alternative.

parsley

🥗Healthier: cilantro

💰Cheaper: green onions

Green onions provide a fresh flavor at a lower cost.

Mix together lemon juice, garlic powder, paprika, onion powder, black pepper, Himalayan pink salt, and dried herbs in a bowl for the seasoning mix.

Add lemon zest to the seasoning mix.

Season the shrimp with some of the dry seasoning mix and let it marinate.

Season the sirloin steaks with salt and black pepper on both sides.

Sprinkle Worcestershire sauce on both sides of the steaks.

Pat the remaining seasoning mixture onto both sides of the steaks.

In a hot pan, add butter and transfer the marinated shrimp into the pan.

Cook the shrimp for 2-3 minutes on each side until done and set aside.

Deglaze the pan with white wine or water after removing the shrimp, saving the liquid for the sauce.

Add butter and canola oil to the pan and transfer the seasoned steaks into it.

Cook the steaks for about 5 minutes on each side for well-done, flipping them halfway through.

Add rosemary and fresh garlic to the pan while cooking the steak.

After cooking, deglaze the pan again with white wine to create the sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens