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CIALDE DI PARMIGIANO croccanti cestini di formaggio

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Parmesan Baskets

Cultural Context

Parmesan baskets are a delightful Italian appetizer, often served at festive gatherings. They showcase the versatility of parmesan cheese, transforming it into an elegant vessel for salads or antipasti. These crispy cheese baskets have gained popularity beyond Italy, often featured in modern Italian cuisine worldwide, celebrated for their rich flavor and unique presentation.

ItalianITappetizer
20 min
easy
4 servings
Servings4
150 gr of grated Parmesan cheese
200 gr of cream cheese with herbs
2 slices of cured ham
4 pitted green olives
rocket salad

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano offers a similar flavor at a lower price.

1

Prepare the cheese wafers by melting grated Parmesan cheese in a non-stick pan until golden and crispy.

2

Shape the melted cheese into baskets while still warm.

3

Fill the cheese baskets with cream cheese, cured ham, green olives, and rocket salad.

Cooking Techniques

gratingbaking

Equipment Needed

non-stick pan

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Formaggio Parmigiano a Cestino
Local Name: Cestini di Parmigiano

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