We Are Making BEEF SCHNITZEL from ALDi

beef

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner and often less expensive.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats are a healthier alternative and can be more cost-effective.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: none

Nutritional yeast provides a cheesy flavor without dairy.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola is often cheaper.

Fill the bottom of the pan with about an eighth of an inch of oil.

Heat the oil until hot.

Place three beef schnitzels in the hot oil.

Set a timer for 4 minutes to cook the schnitzels on one side.

After 4 minutes, turn the schnitzels over.

Set the timer for 3 minutes to cook the other side.

Once cooked, remove the schnitzels and place them on paper towels to drain excess oil.

Cut open one schnitzel to check if it's tender.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens