Sugo finto S3 - P3

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

Chop the onions, carrots, and celery finely.

In a pot, sauté the chopped onions, carrots, and celery until soft.

Add the passata di pomodoro and concentrated tomato to the pot.

Season with salt to taste and let it simmer for a while.

Cook the sedani rigati in boiling salted water until al dente.

Drain the pasta and mix it with the sauce.

Garnish with chopped parsley and basil before serving.

Cooking Techniques

Spice Level:

Dietary

Allergens