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Beef Soup Kharcho - Dzrokhis Khortsis Kharcho

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Georgian Cuisine at Tamada's Table
Georgian Cuisine at Tamada's Table
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Recipe Information

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Video-Specific Recipe

Beef Kharcho Soup

Cultural Context

Kharcho soup hails from Georgia, a country rich in culinary traditions and flavors. This hearty soup, often made with beef and a blend of spices, is a staple in Georgian households, especially during colder months. The use of walnuts and aromatic herbs reflects the region's emphasis on fresh, local ingredients. Nowadays, Kharcho has gained popularity beyond Georgia, with variations appearing in restaurants worldwide, showcasing its unique taste and comforting qualities.

GeorgianGEmain
75 min
medium
6 servings
Servings4
1 lb beef
8 cups water
1 cup rice
1 medium onion
4 cloves garlic
2 cups tomatoes
1 cup walnuts
2 tablespoons spices
1/2 cup cilantro
2 bay leaves
1 tablespoon salt
1 teaspoon black pepper
1/4 cup parsley
2 chili peppers
2 tablespoons vinegar

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and pork is often less expensive.

walnuts

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide healthy fats and sunflower seeds are budget-friendly.

rice

🥗Healthier: quinoa

💰Cheaper: barley

Quinoa is a protein-rich alternative, while barley is often cheaper.

vinegar

🥗Healthier: lemon juice

💰Cheaper: apple cider vinegar

Lemon juice adds brightness, while apple cider vinegar is more affordable.

1

Heat water in a large pot over medium heat until boiling

2

Add beef and simmer for 1-1.5 hours until tender

3

Remove beef, let cool, and shred into bite-sized pieces

4

In the same pot, add chopped onion and sauté until translucent, about 5 minutes

5

Stir in minced garlic and cook for 1 minute until fragrant

6

Add chopped tomatoes and cook for 5-7 minutes until softened

7

Incorporate shredded beef back into the pot

8

Add rice and bay leaves, and simmer for 20 minutes until rice is cooked

9

Stir in ground walnuts and spices, and simmer for another 10 minutes

10

Season with salt, black pepper, and vinegar to taste

11

Garnish with chopped cilantro and parsley before serving

Cooking Techniques

sautéingshreddingsimmering

Spice Level:

🌶️🌶️🌶️

Allergens

nuts

Also Known As

KharchoGeorgian Beef Soup

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