BRITISH INSTANTLY FALL IN LOVE WITH MARTABAK! ASK FOR MORE INDONESIAN DESSERTS!

ground meat

🥗Healthier: tofu

💰Cheaper: canned beans

Tofu offers a plant-based option, while canned beans are budget-friendly.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative, while margarine is often less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast provides a cheesy flavor with fewer calories.

condensed milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk is often less expensive.

Mix flour, eggs, and water until smooth

Let the dough rest for more than one hour

Add toppings like cheese and chocolate before cooking

Cook the martabak on a pan until golden brown

Serve with condensed milk on top

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens