Chicken Chatpata Roll | Chicken Roll Recipe | Homemade Roll

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

chicken breast

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a plant-based protein option.

Cut chicken breast into small pieces.

Mix chicken with salt, ginger garlic paste, jeera powder, garam masala powder, red chili powder, lemon juice, curd, amchur powder, and red chili paste; add olive oil and mix properly.

Cover and marinate for 1 hour.

In a bowl, mix flour, wheat flour, salt, and oil; gradually add warm water and knead properly.

Cover the dough and let it rest for 20-25 minutes.

Heat oil in a pan and add the marinated chicken; cover and cook for 7-8 minutes.

Prepare a dip by mixing thick curd, mayonnaise, milk, and salt; beat properly.

Take the dough and make small circular pieces, then roll them out.

Brush oil on the pan and on the rolled chapati; fold and roll it to make a paratha.

Add cooked chicken and onion rings to the paratha, then add the dip and fold.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens