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ULTIMATE CHOCOLATE CAKE | HOTEL SECRET RECIPE | BAKE WITH JAY

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Chef Jay Ramirez
Chef Jay Ramirez
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Recipe Information

Recipe Available
Video-Specific Recipe

Chocolate Cake

Cultural Context

Chocolate cake has become a beloved dessert in Sri Lanka, often served at celebrations and special occasions. Its rich flavor and moist texture make it a favorite among locals and visitors alike. While variations exist, the classic chocolate cake remains a staple in many households, symbolizing joy and festivity. Today, it is enjoyed globally, with countless adaptations and recipes.

Sri LankanLKdessert
45 min
medium
8 servings
Servings4
2 cups all-purpose flour
1/2 tbsp baking powder
1/2 tbsp baking soda
2 cups sugar
3/4 cups cocoa
1 cup mayonnaise
1/2 cup butter
1 cup milk
1 cup hot water
2 eggs

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a tropical flavor and is dairy-free.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour increases fiber content.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with a unique flavor.

1

In a small bowl combine hot water, cocoa, and coffee powder, mix well then set aside.

2

In a large bowl combine all-purpose flour, baking powder, and baking soda. Sift to remove lumps.

3

Add sugar and mix well until all dry ingredients are well incorporated.

4

Add fresh milk, eggs, butter, mayonnaise, and cocoa mixture.

5

Mix well until smooth and no lumps remain.

6

Transfer to an 8" greased round pan with parchment underneath.

7

Bake in a preheated oven at 160°C (320°F) for 30-40 minutes or until a toothpick comes out clean.

Cooking Techniques

mixingbakingwhipping

Equipment Needed

ovenmixing bowlswhiskmeasuring cupsspatularound cake pan

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Chocolate Layer CakeChocolate Sponge Cake

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