RICETTA CANNOLI SICILIANI SUPER FRAGRANTI - Gluten Free

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: mascarpone

Cottage cheese is lower in fat, while mascarpone is often more affordable.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar offers a lower glycemic index, while granulated sugar is usually less expensive.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chocolate bar

Dark chocolate has more antioxidants, while a chocolate bar can be more economical.

candied orange peel

🥗Healthier: fresh orange zest

💰Cheaper: dried fruit

Fresh zest is lower in sugar, and dried fruit can be more affordable.

Prepare the dough by mixing gluten flour, butter, sugar, dry white wine, cocoa, and the egg until well combined.

Use the egg white to seal the dough.

Roll out the dough and shape it into cannoli forms.

Fry the cannoli shells until golden brown and crispy.

Prepare the filling by mixing sheep's milk ricotta with sugar and chocolate drops.

Fill the cooled cannoli shells with the ricotta mixture.

Sprinkle icing sugar on top before serving.

Cooking Techniques

Spice Level:

Dietary

Allergens