Chicken Aloo ke Kabab Bhabi ki Recipe se | Easy & Tasty Chicken Kabab Recipe by Cooking with Aneela

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more affordable.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: potatoes

Sweet potatoes offer more nutrients while maintaining similar texture.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats are healthier, while crushed crackers are often cheaper.

egg

🥗Healthier: flaxseed meal

💰Cheaper: egg

Flaxseed meal provides binding without cholesterol.

Boil 3 medium-sized potatoes until tender, then mash them.

Add 2-3 cups of chicken that has been boiled and shredded.

Add 1 teaspoon of salt to the mixture.

Add 1 teaspoon of roasted and crushed cumin and 1 teaspoon of roasted and crushed coriander.

Mix all ingredients thoroughly using hands until well combined.

Shape the mixture into kebabs.

Coat each kebab with egg wash (egg mixed with black pepper and salt).

Heat oil in a frying pan over medium heat.

Fry the kebabs for 2-3 minutes on each side until golden brown.

Serve hot.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens