Feke Lolo’i-Pt1- wCoconut Cream &Shrimp &KAPE #poly #tonga #smallyoutubersupport #cooking #polytube

Cut the frozen octopus into bite-sized pieces.

Chop the onion.

Grill the chopped onion until cooked.

Combine the chopped octopus with the grilled onion.

Add 3 tablespoons of soy flour to the mixture.

Add a couple of drops of Worcestershire sauce.

Add a couple of drops of Maggie's seasoning sauce.

Add 1 tablespoon of coconut cream to the mixture.

Add shrimp to the octopus and onion mixture.

Cook the mixture with the coconut cream until ready.

Equipment Needed

Dietary

Allergens