Dry Butter Chicken with Egg Floss | Recipe | Micah's Cookery

butter

🥗Healthier: ghee

💰Cheaper: vegetable oil

Ghee offers a rich flavor while being healthier than butter.

cream

🥗Healthier: coconut milk

💰Cheaper: milk

Coconut milk is a lighter alternative with a unique flavor.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu provides a vegetarian option, while thighs are more economical than breasts.

spices

🥗Healthier: fresh herbs

💰Cheaper: dried spices

Fresh herbs can enhance flavor without added calories.

Marinate chicken with salt, garlic powder, and paprika.

Heat butter in a pan until melted.

Add marinated chicken and cook until browned.

Prepare egg floss by whisking egg yolks and cooking in a separate pan until set, then shredding.

Fry curry leaves and red chili in cooking oil until fragrant.

Serve chicken topped with egg floss.

Cooking Techniques

Spice Level:

Allergens