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Emirati pancakes

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مطبخ أم علي

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Video-Specific Recipe

Chebab Emirati Pancakes

Cultural Context

Chebab, a traditional Emirati pancake, reflects the rich culinary heritage of the UAE. Often enjoyed for breakfast or as a snack, these pancakes are infused with spices like cardamom and served with sweet toppings such as dates and honey. They embody the warmth of Emirati hospitality, often shared during family gatherings or festive occasions. In modern times, Chebab has gained popularity beyond the UAE, with variations appearing in other Middle Eastern cuisines, showcasing its versatility and appeal.

EmiratiAEbreakfast
30 min
easy
4 servings
Servings4
2 cups flour
tablespoons sugar
2 teaspoons baking powder
saffron
vanilla
1 egg
1/4 cup vegetable oil
rose water
2 cups water

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and is plant-based.

dates

🥗Healthier: dried figs

💰Cheaper: raisins

Dried figs provide similar sweetness and texture.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories and suitable for lactose intolerance.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey offers natural sweetness with a unique flavor.

1

Combine 2 cups of flour, tablespoons of sugar, and 2 teaspoons of baking powder in a bowl.

2

Add saffron and vanilla to the mixture.

3

In a separate bowl, whisk together 1 egg, 1/4 cup of vegetable oil, and rose water.

4

Mix the wet ingredients into the dry ingredients until combined.

5

Gradually add 2 cups of water to the batter, stirring until smooth.

6

Let the batter rest for 30 minutes.

Cooking Techniques

mixingbakingfrying

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Emirati PancakesChebab

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