I Tried the Most Viral Thai Recipes on TikTok… WOW 🇹🇭✨
Recipe Information
Crying Tiger Steak
Cultural Context
Crying Tiger Steak, or 'Neua Pad Prik', hails from Thailand and is a beloved dish known for its bold flavors and vibrant presentation. Traditionally enjoyed in Thai cuisine, it symbolizes the country's love for grilled meats paired with zesty sauces. This dish has gained popularity beyond Thailand, inspiring variations in many Southeast Asian countries and among international food enthusiasts.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
beef steak
🥗Healthier: chicken breast
💰Cheaper: pork loin
Chicken is lower in fat, while pork is often less expensive.
fish sauce
🥗Healthier: soy sauce
💰Cheaper: salt
Soy sauce is a lower-sodium alternative, while salt is a basic substitute.
coriander leaves
🥗Healthier: parsley
💰Cheaper: cilantro
Parsley is a common herb that can mimic the flavor.
Thai basil
🥗Healthier: sweet basil
💰Cheaper: regular basil
Sweet basil is widely available and offers a similar taste.
Marinate beef steak in oyster sauce, soy sauce, fish sauce, brown sugar, vegetable oil, and black pepper.
Cook the steak for 2 minutes on each side for medium rare.
Let the steak rest for 10 minutes.
Roast white rice in a pan until it gets color, then grind it using a mortar and pestle.
In a bowl, mix the ground roasted rice with sugar, tamarind paste, fish sauce, lime juice, dry chili flakes, and chopped shallots and cilantro.
Slice the steak thinly against the grain after resting.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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