Keema Lasagne - Desi Style

cheese

🥗Healthier: ricotta cheese

💰Cheaper: mozzarella

Ricotta offers a lighter option while mozzarella is more budget-friendly.

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk

Greek yogurt reduces calories while maintaining creaminess.

Heat oil in a pan over medium heat until shimmering.

Add chopped onion and sauté until translucent.

Stir in garlic / ginger paste and cook until fragrant.

Add mince lamb and cook until browned, breaking it apart.

Mix in tinned tomatoes, green chilli, bassar, cumin / coriander mix, and salt; simmer for a few minutes.

Remove from heat and stir in chopped coriander.

In a baking dish, layer lasagne sheets, followed by a layer of the meat mixture, and a sprinkle of mozzarella and cheddar cheese.

Repeat the layering process until all ingredients are used, finishing with a layer of cheese on top.

Pour creamy lasagne sauce over the top layer and sprinkle with additional cheese.

Cover with foil and bake until golden and bubbly.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens