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Saumon Miel & Sauce Soja – Recette Facile et Croustillante à la Poêle 🐟🍯🍋

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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1
1001 Recette

Recipe Information

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Video-Specific Recipe

Honey and Soy Glazed Salmon

Cultural Context

Honey and soy glazed salmon is a dish that beautifully blends flavors from Asian cuisine with French cooking techniques. The sweetness of honey balances the saltiness of soy sauce, creating a delightful glaze that enhances the natural flavors of the salmon. This dish has gained popularity for its simplicity and elegance, making it a favorite for both weeknight dinners and special occasions. Today, variations abound, with many home cooks experimenting with different marinades and cooking methods, reflecting the dish's adaptability and global appeal.

FrenchFRmain
30 min
medium
4 servings
Servings4
1/3 tasse de miel
1/4 tasse de sauce soja
2 cuillères à soupe de jus de citron
1 cuillère à café de piment rouge broyé
3 cuillères à soupe d'huile d'olive
4 filets de saumon
Sel
Poivre noir fraîchement moulu
3 gousses d'ail émincées
1 citron, coupé en rondelles

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup offers a similar sweetness with fewer calories.

soy sauce

🥗Healthier: tamari

💰Cheaper: coconut aminos

Tamari is gluten-free and offers a similar flavor.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

salmon fillets

🥗Healthier: trout

💰Cheaper: tilapia

Tilapia is a more budget-friendly fish option.

1

Mélangez ensemble le miel, la sauce soja, le jus de citron et le piment rouge dans un bol moyen.

2

Saisissez le saumon pour une peau croustillante.

3

Ajoutez l’ail et parfumez la cuisson.

4

Réalisez une réduction de la sauce miel-soja.

5

Dressez et présentez le plat.

Cooking Techniques

whiskingbakinggarnishing

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

fishsoysesame

Also Known As

Soy Glazed SalmonHoney Glazed Salmon
Local Name: Saumon glacé au miel et à la sauce soja

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