🇸🇷 Surinaamse Chinese Nasi recept| Surinamese Fried rice recipe|EN subtitle|

shrimp

🥗Healthier: tofu

💰Cheaper: chicken

Tofu is a plant-based protein that is lower in calories.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos are often less salty.

chicken

🥗Healthier: turkey

💰Cheaper: pork

Turkey is leaner and lower in fat.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds flavor and is considered healthier.

Heat vegetable oil in a large skillet over medium heat until shimmering.

Add chopped onion and garlic; sauté until translucent, about 2-3 minutes.

Stir in sliced CharSiu or chicken; cook until heated through.

Add cooked rice, breaking up any clumps; stir-fry for 3-4 minutes until heated through.

Stir in sweet soy sauce, soy sauce, black pepper, and shrimp paste; mix well to combine.

Add chopped celery and spring onions; cook for an additional 2 minutes.

Taste and adjust seasoning if necessary before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens