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How to Make Utah's Famous Funeral Potatoes | Cheesy Comfort Food Recipe

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Recipe Information

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Video-Specific Recipe

Funeral Potatoes

Cultural Context

Funeral Potatoes, a beloved dish in American cuisine, particularly in the West, is often served at gatherings such as potlucks and funerals. This comforting casserole, made with simple ingredients like potatoes, cheese, and creamy soup, reflects the tradition of providing hearty meals during times of loss. Today, it has transcended its somber origins and is a popular choice at celebrations and family dinners alike, enjoyed for its rich flavors and satisfying texture.

AmericanNZside
60 min
easy
8 servings
Servings4
2 cups sour cream
1 can cream of chicken soup
10 tablespoons butter
1 teaspoon dried minced onion
2 cups shredded cheddar cheese
2 cups corn flakes

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess.

cream of chicken soup

🥗Healthier: homemade chicken broth

💰Cheaper: cream of mushroom soup

Homemade broth is lower in sodium and preservatives.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while still melting well.

cornflakes

🥗Healthier: panko breadcrumbs

💰Cheaper: generic cereal

Panko adds crunch without the sugar of sweetened cereals.

1

Mix sour cream, cream of chicken soup, and melted butter in a bowl.

2

Add dried minced onion and shredded cheddar cheese to the mixture.

3

Mix in the hash browns until well combined.

4

Butter the casserole dish.

5

Pour the mixture into the buttered casserole dish.

6

Crush corn flakes and sprinkle them on top of the mixture.

7

Bake in the oven at 350°F for 40 to 50 minutes.

Cooking Techniques

mixingbaking

Equipment Needed

casserole dishoven

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Cheesy Potato CasseroleParty Potatoes

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