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Spicy Thai Laab Salad, Your Passport to Flavor Paradise

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Recipe Information

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Thai Laab Salad

Cultural Context

Laab, a traditional Thai dish, originates from the northeastern region of Isan. It is often enjoyed at gatherings and celebrations, symbolizing community and sharing. The dish showcases the balance of flavors—spicy, sour, and savory—characteristic of Thai cuisine. Today, Laab has gained popularity beyond Thailand, with variations appearing in many Southeast Asian countries and even in Western adaptations.

ThaiTHmain
20 min
easy
4 servings
Servings4
8-10 ounces ground pork
4-6 small shallots
2 tsp fish sauce
1 tbsp toasted and ground rice (khao khua)
Juice of one large lime
2-3 green onions
Small bunch of cilantro
5-7 mint leaves
Pinch ground black or white pepper
2 tsp palm sugar (white or demerara sugar work too)
2 tsp ground chili flakes
Cabbage leaves
mint leaves
cilantro leaves

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce provides a similar umami flavor while being lower in calories.

ground meat

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner while ground chicken is often more affordable.

1

Prepare the ground pork by cooking it in a skillet over medium heat until fully cooked, about 5-7 minutes.

2

Remove from heat and let the meat cool slightly.

3

In a large bowl, combine lime juice, fish sauce, toasted and ground rice, chili flakes, palm sugar, and pepper to create the dressing.

4

Add the cooked pork to the dressing and mix well.

5

Finely chop shallots, green onions, cilantro, and mint leaves, then add them to the meat mixture.

6

Toss everything together until evenly combined.

7

Taste and adjust seasoning with additional lime juice or fish sauce if needed.

8

Serve the salad over cabbage leaves.

9

Garnish with extra mint and cilantro leaves if desired.

Cooking Techniques

mixingchoppingcooking

Equipment Needed

skilletlarge bowlcutting boardknifeserving platter

Spice Level:

🌶️🌶️🌶️

Allergens

fishsoy

Also Known As

LaabLarbLarb Salad

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