How to Make Oatmeal Pancakes at Home 🥞 Quick and FLUFFY Pancake Recipe
Recipe Information
Blender Oatmeal Pancakes
Cultural Context
Blender oatmeal pancakes are a modern twist on traditional pancakes, incorporating wholesome oats for added nutrition. This dish reflects the growing trend towards healthier breakfast options that are quick to prepare. With their fluffy texture and natural sweetness from bananas, these pancakes have gained popularity among health-conscious eaters and busy families alike.
milk
🥗Healthier: almond milk
💰Cheaper: water
Almond milk is lower in calories, while water is a budget-friendly option.
cooking oil
🥗Healthier: coconut oil
💰Cheaper: butter
Coconut oil is a healthier fat, while butter is often cheaper.
Grind 1 cup of oatmeal in a coffee grinder.
Add 2 tablespoons of all-purpose flour and mix everything.
Peel and dice 2 large apples.
Heat a frying pan over low heat and melt 20 grams of butter.
Put the apples in the pan and stew them with the lid closed for about 7 minutes.
Put the stewed apples and 300 milliliters of milk in a blender and blend until you get a thick smoothie.
Add 1 egg and blend again.
Pour the liquid into the mixture of flour and oats and mix well with a whisk.
Lightly grease the pan with olive oil and pour 1 ladle of pancake mixture.
Cook for approximately 3 to 4 minutes on low heat on each side.
When the top of the pancake becomes matte, add a bit of olive oil and flip it to the other side.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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