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STRANGOZZI con SALSICCIA e TARTUFO - Ricetta PROFUMATA e BUONISSIMA

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Chef Franco
Chef Franco
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Recipe Information

Recipe Available
Video-Specific Recipe

Tartufo

ItalianITdessert
60 min
medium
8 servings
Servings4
strangozzi
tartufo
salsiccia
burro
cipolla
olio extravergine di oliva
pepe nero
vino bianco
panna
1

Cook the strangozzi pasta according to package instructions.

2

In a pan, heat olive oil and butter, then sauté chopped onion until translucent.

3

Add the salsiccia to the pan and cook until browned.

4

Pour in the white wine and let it reduce slightly.

5

Stir in the cream and mix well.

6

Add the cooked strangozzi to the sauce and toss to combine.

7

Finish with shaved tartufo and black pepper before serving.

Spice Level:

🌶️🌶️🌶️
Local Name: Tartufo

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