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Pizza siciliana. Focaccia a tre strati con acciughe e maggiorana. Ricetta facile.

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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Le Ricette della Contea  Corrado Lauretta
Le Ricette della Contea Corrado Lauretta
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Recipe Information

Recipe Available
Video-Specific Recipe

Sicilian Pizza

ItalianITmain
90 min
medium
4 servings
Servings4
farina di grano duro
acciughe salate
maggiorana
cipolla stufata
1

Prepare the dough using farina di grano duro.

2

Layer the dough with acciughe salate, maggiorana, and cipolla stufata in between each layer.

3

Bake until the focaccia is high and fluffy.

Spice Level:

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Local Name: Pizza Siciliana

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