Yum Moo Yor / Vietnamese sausage salad with spicy dressing

pork

🥗Healthier: chicken

💰Cheaper: tofu

Chicken is leaner and tofu is a plant-based option.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a lower-sodium alternative.

rice noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles are lower in carbs and calories.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: cashews

Sunflower seeds are nut-free and lower in cost.

Combine palm sugar syrup, fish sauce, and lime juice in a bowl.

Chop the Vietnamese sausage and add it to the mixture.

Slice the spur chilies, shallot, and tomato, and add them to the bowl.

Chop the long coriander leaves and Chinese celery, and mix them in.

Sprinkle chili flakes over the salad and toss everything together.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens