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Air Fryer Frozen Salmon Burgers

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Melanie Cooks
Melanie Cooks
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Recipe Information

Recipe Available
Video-Specific Recipe

Salmon Burgers

Cultural Context

Salmon burgers are a modern twist on traditional seafood dishes, originating from the Pacific Northwest where salmon is abundant. They offer a flavorful alternative to beef burgers, celebrating the rich taste of salmon with simple, fresh ingredients. Today, they are popular across the United States, often served in casual dining settings and at summer barbecues.

AmericanUSmain
45 min
medium
4 servings
Servings4
1 lb salmon
1 cup bread crumbs
1 large egg
1/4 cup green onion, chopped
2 cloves garlic, minced
2 tablespoons lemon juice
2 tablespoons dijon mustard
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
4 leaves lettuce
1 large tomato, sliced
4 burger buns
1/4 cup mayonnaise

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide a healthier option with more fiber.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

1

Open a package of frozen salmon burgers.

2

Place the frozen salmon burgers in the air fryer (they can overlap a little).

3

Insert the air fryer basket into the air fryer.

4

Set the temperature to 400 degrees Fahrenheit.

5

Set the time to 12 minutes.

6

After 12 minutes, check the salmon burgers; they should be perfectly cooked.

7

Remove the salmon burgers from the air fryer.

8

Optionally, flip the burgers halfway through cooking, but it's not necessary.

Cooking Techniques

mixinggrillingpan-frying

Equipment Needed

air fryer

Spice Level:

🌶️🌶️🌶️

Allergens

fisheggsgluten

Also Known As

Salmon PattiesSalmon Cakes

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